Here’s Paul’s wife Laura visiting camp this week. The menu? Pan fried snapper, grilled salmon with lemon caper sauce, grilled squash, lima beans and 5-grain Italian toast. Just a typical meal in the woods. The snapper was wild caught by us of course. Can’t wait until I get to do a salmon fishing trip someday.
What’s your favorite camp meal? Want to share a recipe? Feel free to chime in using the comment feature.